RECIPE: Steak salad with walnuts and goat cheese
The best beef dishes start with the right technique. For weeknight cooking, that usually means skipping the low and slow roast and sticking with thin cuts that do well with a good, quick sear. So for this recipe from our book “COOKish,” which limits recipes to just six ingredients...
In my family, celebrations call for these sweet, spicy “party pecans” and cheese wafers
Something old and something new, these sweet and savory pecans have been a favorite of mine for decades, while the accompanying cheese wafers are a more recent addition (as well as my answer to the much loved Southern cheese straw). They are two of my favorite nibbles for cocktail...
Be Considerate About What Type Of Hot Chocolate You Pair With Cheese
Rich, creamy hot chocolate is an excellent complement to a light, salty snack. According to Insanely Good Recipes, a big handful of kettle corn snack mix should do the trick. Not only will you get a variety of salty components, but the crunch should balance out the smoothness of...
The Guava Dessert That Pairs Perfectly With Cheese
Dulce de guayaba and variations of it are popular in many Latin American countries. The treat is typically made by mixing guava purée and sugar over heat until it becomes thicker and reaches a dark reddish-brown color (via Discovering Paraguay). In Paraguay, this spread is enjoyed on slices of bread or...