Can You Freeze Cream Cheese?
The short answer is yes. Cream cheese can be frozen, but it all depends on how you’re going to use it.
Andy Lyons
Cream cheese is a staple ingredient in everything from mashed potatoes to cheesecakes, but you don’t always use up a whole container. Your freezer can help you make the most of every last bit of cream cheese. You can freeze cream cheese, but you’ll need to consider how you plan to use the thawed cream cheese as the texture may become grainy. The great news is that it’s still useful (and delicious!) in baked goods, casseroles, and dips.
How Long Will Cream Cheese Last in the Refrigerator?
The experts at Philadelphia Cream Cheese recommend using cream cheese by the “best by” date on the package. After opening, cream cheese will last for up to 10 days in the fridge or by the “best by” date. Store opened cream cheese in an airtight container.
How to Freeze Cream Cheese
Don’t let that block of cream cheese in your fridge go to waste! For best results, freeze unopened packages of cream cheese. The layers of foil and cardboard in the original packaging will help prevent freezer burn. If you’re freezing opened cream cheese, transfer it to an airtight container or freezer bag with the air pressed out. You can also use a vacuum sealer to help preserve freshness.
To freeze individual portions of cream cheese, fill one large freezer bag with cream cheese and gently use your finger to score the cream cheese into smaller portions. Once frozen solid, break the frozen cream cheese in pieces along the scored lines. Add the pieces to a large freezer bag and use just what you need.
How Long Can You Freeze Cream Cheese?
Cream cheese will last in the freezer for up to two months. Be sure to label all packages and containers to help ensure you’re using it within the two month period. Do not refreeze cream cheese once it has been thawed.
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How to Thaw Frozen Cream Cheese
When you’re ready to thaw the cream cheese, the best method is to let it defrost in the refrigerator overnight….
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