Laurence Forrest

Tag: Switzerland

American-made cheese can still be called ‘gruyère,’ a court ruled, and cheese makers in France and Switzerland aren’t happy

Laurence Forrest, March 5, 2023March 6, 2023

Gruyère is the most popular Swiss cheese in Switzerland.Annick Vanderschelden/Getty Images “Gruyère” can be used…

Laurence Forrest, March 5, 2023March 6, 2023

There have been controversies on whether cheese from outside Europe can still be called ‘gruyere.’…

Laurence Forrest, March 4, 2023March 6, 2023

The term “gruyere” is a common label for cheese on the American market and can’t…

Laurence Forrest, February 28, 2023March 1, 2023

American cheese is something of a contentious issue here in the Uproxx Life Slack chat….

Laurence Forrest, February 7, 2023February 8, 2023

Recently, I learned of the death of Colette Hatch DeRoma — or “Madame de Fromage,”…

Laurence Forrest, December 29, 2022December 29, 2022

According to Culture Trip, simple cheese fondue is just melted cheese served in a pot…

Laurence Forrest, December 28, 2022October 12, 2023

If Willy Wonka of ‘Charlie and the Chocolate Factory’ had visited the Swiss village of…

Laurence Forrest, December 15, 2022December 15, 2022

If you purchase an independently reviewed product or service through a link on our website,…